DMK Restaurants grows with good food (Video)

By Emiliana Molina 

Allow your taste buds to experience one of the fastest growing restaurant companies in Chicago. DMK Restaurants has nearly doubled its size every year since it opened in 2009 while America was recovering from a recession.

Co-owners David Morton and Michael Kornick began the company with one employee in an attempt to redefine casual dinning. Today, the company employs around 600 people.

Photo at top: Tough week? DMK Burger Bar offers a variety of drinks.
(Lindsey Becker/DMK Restaurants)