By Angelica Zhiyu Luo Medill Reports At Chicago’s WDNR (read: wonder) Museum, more than 260 fake cakes snuggle amid a landscape of faux whipped buttercream.
By Kaitlyn Luckoff Medill Reports A bright arrangement of pastel mugs, candles, trinkets and decorative flowers creates a springtime garden in the window of one
By Janani Janarthanan Medill Reports VIENNA — The Viennese cafe Das Delicious in the 11th district was packed on a Saturday evening. Near the billing
By Layna Hong Medill Reports HOST INTRO: A Pew Research Center study finds only 1% of Asian restaurants in America serve Filipino food. But in
By Claire Murphy Medill Reports Host Intro: The bird flu continues to spread across the U.S. Last month, over 18 million chickens were slaughtered and
By Grace Xue and Tianshu Hu Medill Reports In recent years, the food culture and cityscape of Chinatown have gradually changed with the influx of
By Hailey Samples & Sidra Dahhan Medill Reports BUENOS AIRES — When the summer heat strikes Buenos Aires, locals find a cool reprieve in helado –
By Taylor Anthony & Kennedi Hewitt Medill Reports BUENOS AIRES — Jeremías Gamarra was born with osteogenesis imperfecta, also known as brittle bone disease. This
By Sidra Dahhan Medill Reports Yemeni coffee shops, like Qahwah House in Lombard and Haraz Coffee House in Orland Park, have surged in popularity in
By Glendalys Valdes Medill Reports TOKYO — In Japan, only 19% of working-age people with disabilities are employed, according to a Bloomberg calculation, but Dawn